Ingredients 1 Tbsp. olive oil 2½ lbs. pork loin Kosher salt and freshly ground black pepper ½ cup AR's Hot Southern Honey ¼ cup soy sauce 1 Tbsp. Worcestershire sauce Fresh lime juice from 1 large lime 4 garlic cloves, minced ½ tsp. ground ginger 2 Tbsp. cornstarch Directions Heat oil in skillet over...
Slow Cooker Sweet and Spicy Sausage
Ames Russell
Ingredients 1 tsp. olive oil ½ Tbsp. minced garlic 12 oz. grape jelly ½ cup AR's Hot Southern Honey 32 oz. cooked sausage, cut into ½" rounds ½ Tbsp. crushed red pepper Directions Heat oil in saucepan over medium heat. Cook garlic in oil until aromatic, around 1 minute. Add grape jelly...
Spicy Honey Cinnamon Sweet Potato Fries
Ames Russell
Ingredients 2 large sweet potatoes, peeled 1 Tbsp. cornstarch 1 tsp. cinnamon 1 Tbsp. vegetable oil ¼ tsp. salt 2 Tbsp. salted butter 1 Tbsp. AR's Hot Southern Honey ½ tsp. vanilla extract Directions Preheat oven to 400°F. Slice sweet potatoes into strips based on size of fries desired. In a medium...
Sweet Heat Collard Greens
Ames Russell
Ingredients 3 Tbsp. vegetable oil 1 large sweet onion, diced 4 garlic cloves, finely chopped 2 smoked ham hocks 1 cup apple cider vinegar 2 bunches collard greens, ribs and stems removed, and chopped into 1" strips ½ cup AR's Hot Southern Honey 6 cups chicken or vegetable stock Kosher salt and freshly ground...